This edition of Montiano, one of Italy's most celebrated Merlots, stands out in a crowd." Wine Advocate There is a Mediterranean element as well that recalls grilled rosemary or lavender. This wine is vibrant and dynamic with black cherry, redcurrant, sweet apricot and exotic spice delivered with full-bodied intensity. "Showing great freshness coupled with darkly concentrated fruit, the 2019 Montiano Cotarella stands out beautifully when compared to recent past vintages. The 2019 is incredibly complex as expressive as it is today, it will only get better with time. The finish is long with a layer of sweet tannins that resonate with floral notes and nuances of liquorice. The palate is pure elegance, with a polished yet saline character and a bracing acidity that enlivens the purple-tinged fruit of plums and wild blueberries. "The 2019 Merlot Montiano is a dark beauty, but also a bit of a caged beast it smoulders out of the glass with a bouquet of smoky blackberries and raspberries contrasted by crushed stone, grilled sage and incense. Subtle walnut, chocolate, blackberry and a black olive character emerge on the finish. Medium body, firm tannins and a linear finish. "This pure Merlot offers intriguing aromas of violet fruits, spices, green olives and sandalwood. Very round and soft on the palate, with tight tannins, very elegant and with nice pressure on the long final." Falstaff In the nose inviting aromas of vanilla as well as fruits like blackberry, blackcurrant and elderberry, as well as leather and sweet tobacco.
"Dark, bright ruby red with a violet core. "Pure varietal Merlot, fermented in steel, aged in wood: starts with esprit on notes of Mediterranean scrub, coffee and cherries, lifted by blackberry flavours supple on the palate with tightly woven tannins, has pressure and polish and ends in an elegant berry finish." Vinum In addition, the perfectly corresponding taste of enormous elegance, fruit richness, complexity, structure and length. Intense, seductive aroma of sweet spices, tobacco, dark cherries and wild berries. The tannins are soft and sweet." Wine Advocate You get plenty of profound, dark primary fruit with blackcurrant confit and candied cherry. "Made with Cabernet Sauvignon and Cabernet Franc, the 2017 Marciliano Cotarella shows signs of the very hot and dry growing season. The 2017 Marciliano is a complete success from this warm and dry vintage." Vinous The grippy tannins assert themselves on the finish, but there is a pleasing burst of inner sweetness to balance it out, along with an aftertaste of primary concentration that promises many good things to come with further ageing. The palate is silky and round with a polished feel, while ripe plum and hints of sour cherry give way to tobacco towards the finish. "The 2017 Marciliano shows dark and brooding in the glass, with a mix of blackcurrant, wild herbs and white smoke. Very concentrated and dense on the palate, lots of finesse and elegance, the new wood perfectly integrated, dreamlike sweet fruit extract, soft, juicy tannins and a brilliant finish. Deep dark red, immense fruity scent of black berries, finest spicy aromas, a hint of toasted bread.
With apricot, chopped nut and savory herb, it covers the palate in a steady and complete manner." Wine Advocateįantastic Cabernet that beautifully reflects the first-class terroir of its Umbrian homeland. The wine shows beautiful clarity and density with a slightly off-gold appearance. This expression from 2019 is the best I have tasted so far. "The Famiglia Cotarella 2019 Ferentano Cotarella makes good use of this indigenous variety to show the potential found within Italy's vast genetic patrimony. Smoky, tight and intense." James Suckling It has a medium body with lively acidity. "It has a complex nose of burnt lemons, flint, grilled pineapple, salted caramel and toast.
#Riedel wine glasses skin
"The long fermentation provides the complexity of this wine from Roscetto, where the thick skin is broken up by cryomaceration: Sensual notes of exotic fruits, orange zest, delicate floral aromas precise and juicy on the palate, opulent finish. An exceptional and very harmonious white wine in which all components are finely tuned to each other - and an equal alternative to high-quality Chardonnay aged in wood. Rich and fruity in the mouth, with a strong structure and hints of grapefruit, honeydew melon and apricot jam. Therefore, the grapes are frozen after harvesting to then better break the skins during pressing and to ensure that only the fruit passes through during pressing.īright yellow colour, the aroma is slightly sweet of citrus fruits, melon and Golden Delicious.
Ferentano is a pure white made from the rare indigenous vine Roscetto, which has a very thick skin.
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